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Guides

Guides

Guide Staff

Tim Connelly

Guide: Alps

Eric Larson

Guide: Alps

Lee Lazzara

Guide: Washington, International

Patrick Ormond

Guide: Alps

Erin Smart

Guide: Alps

Jonathon Spitzer

Guide: International, Washington, Alps Director

Dylan Taylor

Guide: Alps

Chris Wright

Guide: Alps

Our climb, lodging and food, in-country training, Beni and other Swiss guides, Zermatt and Switzerland exceeded expectations.

ALPINE ASCENTS BLOG

  • camp chef pesto

    Camp Chef: Pesto Couscous

    Welcome to our recurring series- Camp Chef! In this series of posts, we will discuss cooking in the backcountry and highlight some of our favorite recipes to use in a variety of situations. We will focus on simple, easy, and nutritious recipes that have proven delicious in the mountain environment, and offer related tips & […]

  • Food Planning for Mountaineering, Part I: Strategy

    By Mike Hawkins 10 days x 3,000 calories per day = 150 Clif Bars or 60 PB&J sandwiches Planning and packing food for long trips in the backcountry can be challenging and time consuming – but the last thing you want is to eat energy bars for 6 days straight. Climbers need to consider several […]

  • Single Wall Tents – Condensation Factories

    Most tent manufacturers these days offer a superlight, two pound (or less!) tent. These tents are simple to setup, occupy a very small footprint, and again – weigh in at about or under two pounds. When choosing a tent, it’s easy to focus on those factors and arrive at the conclusion that a single-walled shelter […]

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